A bulkie roll is a type of bread roll that is popular in the New England region of the United States, particularly in Massachusetts. It is similar to a hamburger bun, but is usually larger and softer.
Bulkie rolls are often used for sandwiches, particularly for hearty sandwiches with fillings such as roast beef, turkey, or ham. They can also be used for burgers and other grilled sandwiches.
Bulkie rolls are typically made with a soft white bread dough that is shaped into a round roll before baking. They have a slightly crusty exterior and a soft, fluffy interior.
Overall, bulkie rolls are a versatile and delicious bread option that is perfect for a variety of sandwiches and other dishes.
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